Homemade Bean and Bacon Soup – Better Than Campbell’s
When you crave that familiar, cozy flavor of Campbell’s Bean and Bacon Soup but want something heartier, fresher, and far more flavorful, this homemade version delivers in every way. Made completely from scratch with smoky bacon, tender beans, and a rich tomato-infused broth, this recipe brings back the taste of your childhood — only better. It’s simple, budget-friendly, and tastes just right every time. 😊
Ingredients
- 8 oz bacon, diced
- 1 cup yellow onions, diced
- 1 cup carrots, diced
- 1 cup celery, diced
- 2 cloves garlic, minced
- 4 cups chicken broth
- 3 cans (15 oz each) Great Northern beans, drained and rinsed
- 1 can (8 oz) tomato sauce
- Salt and black pepper, to taste
