Soft Molasses Cookies – Spiced, Chewy, and Perfectly Old-Fashioned
Warm, chewy, and full of old-fashioned spice, these Soft Molasses Cookies are a timeless classic that tastes like home. The deep flavor of molasses, paired with cinnamon, ginger, and cloves, creates the perfect balance of sweetness and spice. With their tender centers and slightly crisp edges, these cookies are perfect for holiday baking or anytime you need a comforting treat with a cup of coffee or tea. 🍪
Ingredients
- 7 cups all-purpose flour
- 1 teaspoon salt
- 4 teaspoons baking soda
- 1 tablespoon ground cinnamon
- 1 tablespoon ground ginger
- ¼ tablespoon ground cloves (or ¾ teaspoon)
- 1 cup butter
- 1⅓ cups brown sugar
- 2 cups molasses
- 2 tablespoons vinegar
- 2 eggs
- ¾ cup milk
- Granulated sugar (for rolling)
