Garlic Butter Pepperoni Hawaiian Rolls – The Ultimate Party Hit
These Garlic Butter Pepperoni Hawaiian Rolls are an instant crowd-pleaser — soft, buttery rolls stuffed with melty mozzarella and zesty pepperoni, brushed with a rich garlic butter glaze, and baked to golden perfection. Served with a side of warm marinara for dipping, they’re the ultimate appetizer for potlucks, game days, or easy weeknight snacks. 🧄🧈🍕
Ingredients
- Hawaiian rolls (1 package)
- Pepperoni slices
- Shredded mozzarella cheese
- Unsalted butter (for garlic butter mixture)
- Chopped parsley
- Minced garlic
- Grated Parmesan cheese
- Salt and black pepper
- Dried oregano
- Marinara sauce, for dipping
Garlic Butter Mixture
- ½ cup unsalted butter, melted
- 2 tablespoons chopped parsley
- 1 tablespoon minced garlic
- 3 tablespoons grated Parmesan cheese
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ teaspoon dried oregano
