Oven Roasted Chicken with Lemon & Oregano
This Oven Roasted Chicken with Lemon & Oregano is a simple, classic recipe that delivers incredible flavor with minimal effort. Tender, juicy meat infused with zesty lemon and fragrant oregano makes this dish a Mediterranean favorite. Perfect for Sunday dinner or any night you crave a comforting, wholesome meal.
Ingredients
- 1 whole chicken (1.2 to 1.5 kg)
- 1 large lemon
- 1 tablespoon dried oregano (or 2 tablespoons fresh oregano)
- 3 cloves garlic, minced
- 3 tablespoons olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- Optional: fresh herbs (thyme, rosemary) for garnish
