Lemon Butter Salmon with Shrimp, Mashed Potatoes & Green Beans
🍤 A restaurant-worthy meal made easy at home! This Lemon Butter Salmon with Shrimp, Mashed Potatoes & Green Beans is rich, comforting, and full of bright, buttery flavor. Juicy salmon and tender shrimp are coated in a luscious lemon butter sauce, served alongside creamy mashed potatoes and garlicky green beans — the perfect harmony of freshness and indulgence on one plate.
Servings: 1
Prep Time: 10 mins
Cook Time: 20 mins
Total Time: 30 mins
Kcal: ~540
Ingredients
- 1 salmon fillet
- 4–5 shrimp, peeled & deveined
- 1 cup green beans, trimmed
- 1 medium potato (for mash)
- 2 tbsp butter (divided)
- 1 tsp olive oil
- 1 garlic clove, minced
- ½ lemon (juice + slices)
- Salt & pepper, to taste
- Fresh parsley, for garnish
