Ingredients
- 1 lb shrimp, peeled and deveined
- ½ lb lump crab meat
- ½ cup chopped celery
- ½ cup diced onion
- ½ cup diced red bell pepper
- 2 tablespoons butter
- 1 teaspoon Old Bay seasoning
- ½ teaspoon garlic powder
- 1 cup heavy cream
- ½ cup shredded cheddar cheese
- 1 package Cheddar Bay biscuit mix (plus ingredients listed on the package for preparation)
- Salt and pepper, to taste
This Cheddar Bay Seafood Pie blends tender shrimp and rich crab meat with a creamy, savory sauce and a golden Cheddar Bay biscuit topping. The dish combines coastal comfort with homestyle warmth — perfect for a cozy dinner or a crowd-pleasing weekend meal.
