Golden Corn Ranch Beef Skillet With Melted Cheddar Bliss π§π½π₯©
This hearty, creamy beef skillet is loaded with comforting flavors: juicy ground beef, sweet corn, tangy ranch, and melty cheddar cheese all come together with tender pasta for the ultimate one-pan meal. Ready in just 25 minutes, it’s a guaranteed crowd-pleaser perfect for busy weeknights or cozy weekends.
π Ingredients (Serves 4 | ~450 kcal per serving)
- 1 lb ground beef
- 1 can (15 oz) corn, drained π½
- Β½ cup ranch dressing π₯£
- ΒΌ cup sour cream
- 1 teaspoon onion powder
- 1Β½ cups cooked pasta shells or rotini π
- 1Β½ cups shredded cheddar cheese π§
- Salt and black pepper, to taste π§
π©βπ³ Steps
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