Homemade German Chocolate Cake

🍫 Homemade German Chocolate Cake

This Homemade German Chocolate Cake is a rich and decadent treat that’s perfect for any celebration. With moist chocolate cake layers, topped with a creamy coconut-pecan frosting and smooth chocolate frosting, this cake is a crowd-pleaser. Whether you’re celebrating a special occasion or indulging in a sweet craving, this cake is sure to impress! 🎂✨

🧾 Ingredients

For the Chocolate Cake:

• 2 cups granulated sugar
• 1¾ cups all-purpose flour
• ¾ cup unsweetened cocoa powder
• 1½ teaspoons baking powder
• 1½ teaspoons baking soda
• 1 teaspoon salt
• 2 large eggs
• 1 cup buttermilk
• ½ cup vegetable or canola oil
• 2 teaspoons vanilla extract
• 1 cup boiling water

For the Coconut and Pecan Frosting:

• ½ cup light brown sugar
• ½ cup granulated sugar
• ½ cup butter
• 3 large egg yolks
• ¾ cup evaporated milk
• 1 tablespoon vanilla extract
• 1 cup chopped pecans
• 1 cup shredded sweetened coconut

For the Chocolate Frosting:

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