A Truly Decadent Apple Cake Recipe: A Moist and Fragrant Delight

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šŸ’”Ā Tips for the Perfect Apple Cake

  • Choose apples that hold their shape well (Golden Delicious or Pink Lady) for a soft, melt-in-your-mouth texture without excess moisture.

  • Avoid overmixing the batter after adding the flour ā€” this keeps the cake tender.

  • Enhance flavor with a pinch ofĀ cinnamonĀ or a drizzle ofĀ honeyĀ before baking.

  • Store under a cake dome or in an airtight container forĀ 2ā€“3 daysĀ at room temperature.

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