Air Fryer Garlic Toast Pizzas

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Step-by-Step Instructions

  1. Preheat the air fryer: Heat to 375°F (190°C) for 3 minutes to ensure even crisping.
  2. Arrange the garlic toast: Place slices in a single layer in the air fryer basket. Avoid overcrowding.
  3. Add sauce: Spread 1–2 tablespoons of pizza sauce evenly over each slice.
  4. Top with cheese: Add a generous layer of mozzarella over the sauce.
  5. Add toppings: Layer pepperoni, veggies, or your favorites — but don’t overload, or the toast can become soggy.
  6. Season: Sprinkle Italian seasoning for an extra burst of flavor.
  7. Air fry: Cook for 5–7 minutes until the cheese is melted, bubbly, and the toast edges are golden brown.
  8. Serve: Let cool slightly before eating — they’ll be hot and cheesy straight from the fryer!

Pro Tips for Perfect Garlic Toast Pizzas

  • Preheat your air fryer: Ensures a crispy bottom crust.
  • No need to thaw frozen toast: It cooks perfectly straight from the freezer.
  • Shred your own mozzarella: Pre-shredded cheese doesn’t melt as smoothly.
  • Go easy on toppings: Too many ingredients can make the toast soggy.
  • Cook in batches: Overcrowding prevents proper airflow and crisping.

Serving Suggestions

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