Air Fryer Pull-Apart Cheese Garlic Bread

Preheat your air fryer to 350°F (175°C). Carefully place the prepared loaf into the air fryer basket (you may need to cut it in half if it doesn’t fit). Air fry for 8–10 minutes, or until the cheese is melted and bubbly and the bread is crisp and golden on top. Check halfway through to ensure even cooking.

6. Serve:

Once cooked, remove from the air fryer and let cool slightly. Brush with any remaining garlic butter and sprinkle extra parsley or a pinch of salt if desired. Serve warm and watch everyone pull apart the cheesy, garlicky perfection piece by piece!

Tips

  • Customize the Cheese: Try adding cheddar, provolone, or a mix of mozzarella and Parmesan for more flavor depth.
  • Make It Spicy: Add chili flakes or a pinch of cayenne pepper to the butter mixture for a zesty kick.
  • Oven Option: If you don’t have an air fryer, bake in the oven at 375°F (190°C) for 12–15 minutes until golden and melted.
  • Serve With: Pair it with marinara sauce, ranch, or garlic aioli for dipping.

Golden, garlicky, and loaded with melted cheese, this Air Fryer Pull-Apart Cheese Garlic Bread is comfort food at its finest — crispy, buttery, and made for sharing. 🧄🧀🍞

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