- Garnish and serve: Drizzle each cone lightly with ketchup or burger sauce, or serve dipping sauces on the side such as ranch, BBQ, or spicy mayo. Arrange the cones upright in a serving rack or nestled in small cups for easy handling.
- Serving suggestions: These cones make perfect appetizers or handheld party bites. Pair them with fries, onion rings, or a fresh salad for a complete meal. They also make a fun twist on burger night when you want something unique but still satisfying.
Storage and Reheating Tips
For best results, serve immediately while the cones are crisp and the filling is hot. If preparing ahead, store the baked tater tot cones and cooked beef filling separately. Refrigerate both for up to 2 days. Reheat the cones in the oven at 375°F (190°C) until crisp again, and warm the filling on the stove before assembling.
These Bacon Cheeseburger Stuffed Tater Tot Cones are everything you love about a bacon cheeseburger — crunchy, cheesy, and bursting with flavor — all in a fun, handheld bite that’s sure to steal the spotlight at any event.
