Tips & Variations 🌿
- Swap ground beef for ground turkey, chicken, or pork for a lighter variation.
- Add cooked rice or quinoa between layers for extra heartiness.
- Top with sour cream or a drizzle of hot sauce when serving for added flavor.
- Store leftovers in the refrigerator for up to 3 days or freeze for up to 2 months — it reheats beautifully!
Warm, comforting, and full of rustic flavors, this Cabbage & Ground Beef Bake is the perfect all-in-one meal to keep your table — and your stomach — happy. 🥘✨
