Cheesy Oatmeal and Zucchini Bake

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Instructions

Step 1: Prepare the Zucchini

  1. Grate the zucchini and place it in a sieve.
  2. Sprinkle with salt and let it rest for about 10 minutes. This helps the zucchini release excess water.
  3. After 10 minutes, squeeze the grated zucchini thoroughly to remove any remaining moisture.

Step 2: Mix the Ingredients

  1. In a large mixing bowl, combine the drained zucchini, grated cheese, eggs, oatmeal, chopped chives, and pepper.
  2. Stir until all ingredients are evenly combined into a thick, cheesy mixture.

Step 3: Bake to Perfection

  1. Preheat your oven to 180°C (360°F).
  2. Spoon the zucchini mixture evenly onto a lightly greased baking dish or lined tray.
  3. Bake for about 20 minutes, or until golden brown on top and cooked through.
  4. For an extra-crispy top, return the dish to the oven for a few additional minutes until beautifully golden and crisp.

Serving Suggestions

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