- Meal prep friendly: The filling can be made ahead and stored in the refrigerator for up to 3 days. Reheat before assembling burritos.
- Cheese options: Monterey Jack, Pepper Jack, or a Mexican blend also work beautifully for added flavor.
- Heat level: Adjust chili powder or add diced jalapeños for more spice.
- Storage: Wrap leftovers tightly in foil or plastic wrap and refrigerate for up to 2 days. Reheat in a skillet or air fryer to restore crispiness.
With juicy chicken, colorful bell peppers, melted cheese, and creamy ranch all wrapped up in a soft tortilla, these Chicken Bell Pepper Ranch Burritos are an easy, flavorful dinner the whole family will love. Quick to prepare, customizable, and absolutely delicious, they’re bound to become a weeknight favorite! 🌶🌯
