Chocolate Gingerbread – Moist, Spiced & Festive

🌟 Tips & Variations

• 🍊 Add a teaspoon of orange zest to the batter for a citrusy twist that pairs beautifully with the molasses.
• 🍯 For extra sweetness, drizzle more caramel or honey over the ganache.
• 🎄 Use crushed gingerbread cookies or candy canes for added texture and flavor in the topping.
• 🍸 For an adult twist, add a tablespoon of rum or bourbon to the batter or ganache.

⏱ Quick Info

• Prep Time: 20 minutes
• Cook Time: 50–60 minutes
• Total Time: 1 hour 20 minutes (including cooling time)
• Servings: 8–10 slices

🍽️ Festive, Moist & Irresistible

This Chocolate Gingerbread is the perfect holiday dessert that combines rich chocolate flavor with the warmth of gingerbread spices. The caramelized top with a glossy ganache adds to the festive vibe. Whether for Christmas, Thanksgiving, or any special occasion, this cake will be a showstopper!