Easy Chicken Stuffed Crescent Rolls

4️⃣ Finish and Bake

7. Brush each roll with melted butter for a golden, glossy finish.
8. Bake for 12–15 minutes, or until the rolls are puffed and golden brown on top.

5️⃣ Serve

• Serve warm with dipping sauces like ranch, marinara, honey mustard, or hot honey for a sweet-spicy kick.

📋 Summary

• Prep Time: 10 minutes
• Cook Time: 12–15 minutes
• Total Time: ~25 minutes
• Yield: 8 rolls

💡 Tips & Variations

• Make it spicy: Add diced jalapeños or a pinch of cayenne to the filling.
• Cheese swap: Try mozzarella or pepper jack for a different flavor profile.
• Meal prep: Filling can be made a day ahead and stored in the fridge until ready to assemble.

✨ Result: Flaky on the outside, creamy and savory on the inside—these stuffed crescent rolls are an easy win for both kids and adults alike!