4️⃣ Assemble
- Once the eggs and toast are ready, remove from the skillet and place on a serving plate.
- Spread the mashed avocado over the toast, either around the egg or covering the entire surface, depending on your preference.
- Top with fresh herbs, a sprinkle of chili flakes or bagel seasoning, and optional garnishes like cherry tomatoes or thinly sliced radishes for color and crunch.
Tips & Twists
- Add creaminess: Crumble feta or goat cheese over the top for an extra layer of richness.
- Customize the base: Swap bread for gluten-free slices or roasted sweet potato rounds for a lower-carb alternative.
- Protein upgrade: Add smoked salmon, turkey bacon, or prosciutto for a more filling version.
- Balanced brunch idea: Serve with a fresh fruit salad or light green salad for a complete meal.
Golden, crisp, and brimming with creamy avocado goodness, this Egg in a Hole Avocado Toast transforms simple ingredients into a café-style brunch you’ll want to make again and again.
