- Serve and enjoy: Arrange the filled tacos on a serving platter. For best texture, serve immediately while the shells are still crisp. If preparing in advance, fill the shells just before serving to prevent them from softening.
- Optional variation: Drizzle each taco with a touch of white chocolate or a light glaze before topping with cereal for added sweetness and shine. You can also experiment with other cereals like Cocoa Pebbles or Cap’n Crunch for different flavor twists.
Storage Tips
Unfilled cereal shells can be stored in an airtight container at room temperature for up to 2 days. Once filled with cheesecake, refrigerate the tacos for up to 24 hours. To keep the shells crunchy, store the components separately and assemble right before serving. These tacos are best enjoyed fresh for that perfect combination of creamy, crunchy, and colorful in every bite.
With their playful look and creamy, fruity flavor, Fruity Pebbles Cheesecake Tacos are a no-bake dessert that’s as fun to make as it is to eat — a guaranteed hit with both kids and adults.
