Garlic Parmesan Cheeseburger Bombs

Directions

Step 1: Cook the Ground Beef

1. In a large skillet set over medium heat, cook the ground beef, breaking it apart with a spatula as it browns. Continue cooking for about 6–8 minutes until no pink remains.
2. Drain any excess fat to prevent the filling from becoming greasy.
3. Add the salt, black pepper, garlic powder, ketchup, and mustard. Stir well to combine and cook for another minute so the flavors meld together.
4. Remove the skillet from heat and let the mixture cool slightly. This step makes it easier to handle when stuffing the dough.

Step 2: Preheat the Oven

5. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking and make cleanup simple.