- Prep Time: 30 minutes (including marinating)
- Cooking Time: 15 minutes
- Total Time: 45 minutes
- Servings: 4
- Calories: Approximately 350 kcal per serving
Tips and Variations
- Use boneless chicken breast instead of thighs for a leaner option, adjusting cook time slightly to prevent drying.
- Add a splash of rice vinegar or mirin for a subtle tangy note.
- For extra heat, toss in a few thinly sliced red chilies or a dash of chili oil when sautéing the aromatics.
- Serve on a preheated sizzling plate for a dramatic and authentic restaurant-style presentation.
With its balance of savory, sweet, and aromatic notes, this Ginger-Scallion Sizzler Chicken captures the essence of Asian-inspired comfort food — quick to prepare, full of flavor, and guaranteed to leave everyone at the table asking for seconds.
