Grilled Chicken Bites with Creamy Garlic Sauce

Prep the Chicken: In a bowl, combine chicken cubes, olive oil, paprika, garlic powder, salt, black pepper, and cayenne (if using). Toss well to coat evenly.
Grill the Chicken: Grill the chicken cubes over medium heat for 2–3 minutes per side, or until cooked through and golden brown. You can also cook them in a skillet or air fryer for similar results.
Make the Creamy Garlic Sauce: In a small bowl, whisk together mayonnaise, sour cream, minced garlic, chopped parsley, lemon juice, salt, and pepper until smooth and creamy.
Serve: Arrange the grilled chicken bites on a platter and drizzle with the creamy garlic sauce. Garnish with extra parsley or chives for a fresh finish.

Spice it up: Add more cayenne pepper or a pinch of red pepper flakes for extra heat.
Make it a meal: Serve with rice, pasta, grilled vegetables, or a fresh salad.
Presentation tip: Skewer the chicken bites for easy serving at parties or gatherings.

Enjoy! These creamy, garlicky chicken bites are packed with flavor and make the perfect dish for any occasion.