Tips & Variations 🌿
- For added richness, substitute half of the granulated sugar with light brown sugar.
- Ensure all ingredients are at room temperature for the fluffiest texture.
- To toast pecans, bake them on a tray at 350°F (175°C) for 6–8 minutes until fragrant.
- Store cake covered at room temperature for up to 3 days or refrigerate for longer freshness.
🌰🍰 With its buttery crumb, subtle coconut notes, and luscious frosting, this Italian Cream Cheese Pound Cake is the perfect balance of elegance and comfort — a cake that tastes just as good as it looks! ✨
