Add the cooked pasta and crumbled bacon to the skillet. Gently toss until everything is evenly coated with the creamy cheese sauce. Let the pasta simmer for 2–3 minutes to absorb all that rich flavor.
6. Serve:
Remove from heat and sprinkle with chopped parsley for a touch of color and freshness. Serve hot and enjoy the ultimate fusion of comfort — part cheeseburger, part Alfredo, and 100% satisfying!
Tips
- Extra Cheese: Add more cheddar or a sprinkle of mozzarella for an extra-gooey finish.
- Make It Smoky: Use smoked bacon or add a pinch of smoked paprika for depth of flavor.
- Spice It Up: Stir in a little crushed red pepper or diced jalapeños for a mild kick.
- Storage: Store leftovers in an airtight container for up to 3 days. Reheat gently with a splash of milk to restore creaminess.
Rich, creamy, and packed with classic cheeseburger flavor, this Loaded Bacon Cheeseburger Alfredo Pasta is the ultimate comfort food mashup — cheesy, hearty, and completely unforgettable. 🍔🧀🍝
