- Slice each sandwich in half to reveal the gooey, layered filling.
- Serve warm and enjoy with a small side salad or a cup of tomato soup for a cozy meal.
Tips & Variations
- Add a smear of pesto or roasted red pepper spread for an extra layer of flavor.
- Swap mozzarella with provolone or fontina for a slightly sharper taste.
- For extra crispiness, grill the sandwiches in a panini press.
- Pair with a drizzle of balsamic glaze for a sweet-salty contrast.
🧀✨ Crispy, creamy, and loaded with Mediterranean flavors — this Sun-Dried Tomato, Spinach & Ricotta Grilled Cheese is a simple yet elegant upgrade to your classic sandwich game.
