Mexican Beef and Rice Casserole

Serving Suggestions & Tips

  • Serve with: A side of warm tortillas, chips and salsa, or a simple green salad for a complete meal.
  • Toppings: Add sour cream, avocado slices, jalapeños, or fresh cilantro for extra flavor and color.
  • For Burritos: Spoon the filling into flour tortillas for quick, cheesy burritos — a kid-approved way to enjoy leftovers!
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days, or freeze for up to 2 months. Reheat in the oven or microwave until hot.
  • Customize It: Swap the ground beef for turkey, chicken, or a vegetarian option, and use your favorite salsa for the perfect level of heat.

Rich, cheesy, and full of bold flavors, this Mexican Beef and Rice Casserole is the ultimate crowd-pleaser — affordable, filling, and deliciously easy. Whether you’re feeding a family, meal prepping, or just craving a cozy one-pan dinner, this recipe will quickly become a go-to favorite. 🌶️🥘❤️

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