Arrange the prepared toasts on a plate alongside the soft-boiled eggs, halved cherry tomatoes, and sliced cucumber. The fresh vegetables add crunch and brightness to balance the creaminess of the toast. For an extra finishing touch, drizzle a few drops of olive oil or add a squeeze of lemon juice over the salmon.
5. Enjoy:
Serve immediately while the toast is crisp and the eggs are still warm. Slice the eggs open just before eating to let the golden yolk spill onto your plate — perfect for dipping your toast.
Tips
- Extra Flavor: Sprinkle a few capers, dill, or chili flakes over the salmon for a gourmet touch.
- Make It Dairy-Free: Replace the cream cheese with mashed avocado or a drizzle of tahini.
- Perfect Eggs: For firmer yolks, boil for 8 minutes; for runnier yolks, aim for 6 minutes.
- Pairing Suggestion: Serve with a glass of fresh orange juice or iced coffee for a refreshing breakfast combo.
Balanced, flavorful, and beautiful on the plate, this Smoked Salmon & Avocado Toast with Soft-Boiled Eggs is everything you want in a breakfast — quick to make, full of nutrients, and absolutely delicious. 🥑🥚🌿
