Spicy Grilled Trout with Lemon & Herbs

Spicy Grilled Trout with Lemon & Herbs 🐟🔥🍋

This Spicy Grilled Trout recipe is the perfect mix of smoky, citrusy, and bold. Marinated with paprika, cayenne, garlic, and lemon, then grilled to crispy perfection — it’s a fresh and flavorful way to enjoy fish. Great with veggies, rice, or salad for a full, healthy meal!

🧾 Ingredients

For the Trout:

• 2 whole trout (12–14 oz / 340–400g each), cleaned and gutted
• 2 tablespoons olive oil
• 1 teaspoon smoked paprika
• ½ teaspoon cayenne pepper (adjust to taste)
• 1 teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon fresh lemon juice

For Garnish:

• Lemon wedges
• Fresh parsley or cilantro, chopped

🔥 Instructions