Plate the herbed beef rice alongside the garlic green beans and top with the sticky sweet & spicy wings. Drizzle any leftover glaze over the wings for extra shine and flavor. Garnish with fresh herbs like parsley or green onions if desired.
Tips
- Extra Crispy Wings: For added crunch, broil the wings for 1–2 minutes before glazing.
- Make Ahead: The honey-hot sauce glaze can be made in advance and stored in the fridge for up to 3 days.
- Rice Variation: Swap beef for turkey or add peas and carrots for color and sweetness.
- Balanced Meal: Serve with a fresh cucumber salad or citrus wedge to brighten the meal.
Perfectly balanced between sweet, spicy, and savory, this Sticky Sweet & Spicy Wings with Herbed Beef Rice & Garlic Green Beans delivers comfort and flavor in every bite — a hearty homemade feast that feels like pure happiness on a plate. 🍯🔥🥢
