4. Serve:
Before serving, top with extra whipped cream, fresh strawberry and banana slices, and a sprinkle of crushed wafers for garnish. Serve chilled and enjoy the dreamy combination of creamy pudding, fresh fruit, and crunchy cookies.
Tips
- Make Ahead: This dessert can be prepared up to a day in advance. Store covered in the refrigerator until ready to serve.
- Keep Bananas Fresh: Toss banana slices in a little lemon juice before layering to prevent browning.
- Customize: Swap vanilla wafers for graham crackers or shortbread cookies for a fun variation.
Light, creamy, and layered with fresh fruit and classic pudding sweetness, this Strawberry Banana Pudding Dessert is a no-bake favorite that’s as beautiful as it is delicious. 🍓🍌🍮
