These Sugar Cookie Cheesecake Bars are the perfect fusion of two beloved desserts — rich, creamy cheesecake layered between soft, buttery sugar cookie dough. They’re easy to make, irresistibly sweet, and ideal for parties, bake sales, or whenever your sweet tooth strikes!
Ingredients
- 1 (16.5-ounce) tube sugar cookie dough
- 1 egg
- 1 tablespoon vanilla extract
- 8 ounces cream cheese, at room temperature
- Optional: sprinkles, for decoration
- Optional: powdered sugar, to sweeten the filling (to taste)
