Three Cheese Tortellini Bake – Hearty, Cheesy, and Family-Approved
This Three Cheese Tortellini Bake is the ultimate comfort food — hearty, rich, and loaded with cheesy goodness. With tender three-cheese tortellini, a flavorful blend of ground beef and Italian sausage, and a creamy cheese mixture, this pasta bake delivers everything you love about a classic Italian casserole. It’s a perfect family dinner that’s guaranteed to have everyone coming back for seconds! 🍝🧀❤️
Ingredients
- 1 (12 oz) bag Barilla three cheese tortellini
- 1 lb ground beef
- 1 lb Italian sausage
- 1 (24 oz) jar Prego Traditional pasta sauce
- ½ small white onion, diced
- 4 garlic cloves, minced
- 2 tablespoons salt and pepper (divided)
- 2 tablespoons garlic powder (divided)
- 1 tablespoon onion powder
- 2 tablespoons Italian seasoning (divided)
- 8 oz block cream cheese, softened
- 8 oz ricotta cheese
- 1 handful grated Parmesan cheese
- 1 handful shredded cheese (cheddar, mozzarella, or blend)
Every layer of this dish brings a different texture and flavor — from the creamy cheese filling to the perfectly seasoned meat sauce and the golden melted cheese on top.
