When snack cravings strike, these 2-Ingredient Pizza Chips deliver big flavor with minimal effort. Made simply with melted cheese and savory pepperoni, they’re crisp, cheesy, and satisfyingly salty — everything you love about pizza in bite-sized, low-carb form. Ready in under 15 minutes, they’re perfect for a quick snack, party appetizer, or an easy game-day treat.
Ingredients
- Cheese: Use shredded mozzarella or a blend of mozzarella and cheddar for the best flavor and melt.
- Pepperoni: Classic slices or mini pepperoni both work well.
Prep Time: 10 minutes | Cook Time: 5–7 minutes | Total Time: 15 minutes
Approximate Nutrition (per serving): 150 calories | 12g protein | 1g carbohydrates | 11g fat
Directions
Step 1: Preheat the Oven
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper to prevent sticking and make cleanup easy. The parchment also helps the cheese crisp evenly.
