Apple Fritters with Vanilla Glaze – A Family Favorite
“My husband took one bite and said, ‘Did you just invent the best thing ever?’ My grandma would’ve called this breakfast and dessert in one, and the kids? They were licking the icing off their fingers before I could even sit down. This recipe’s a new family obsession.”
Soft, fluffy, and full of cozy apple-cinnamon flavor, these Apple Fritters with Vanilla Glaze are the perfect treat for any time of day. Each fritter bakes up golden and tender, with a sweet glaze that drips down the sides just begging to be devoured. Whether it’s breakfast, dessert, or a snack, this easy baked version is sure to become a family favorite.
Ingredients (Fritters)
- 2 medium apples, peeled and diced (about 2 cups)
- 2 cups all-purpose flour
- ⅓ cup granulated sugar
- 1 tablespoon baking powder
- 1½ teaspoons ground cinnamon
- ½ teaspoon salt
- ¼ teaspoon ground nutmeg
- 2 large eggs
- ¾ cup milk
- ¼ cup melted butter (cooled)
- 1 teaspoon vanilla extract
Ingredients (Glaze)
- 1 cup powdered sugar
- 2–3 tablespoons milk
- ½ teaspoon vanilla extract
- Pinch of cinnamon (optional)
