Fancy a simmered dish with rich and intense flavors? This Onion Pulled Beef is cooked slowly until it becomes melty. Perfect for a special occasion or just to treat yourself to a good homemade dish.
Ingredients:
1.5 kg roast beef (shoulder or chuck)
3 large onions, thinly sliced
4 garlic cloves, crushed
3 tablespoons olive oil
See more on the next page
Advertisement
